Avakaya (Mango Pickle)
₹299
The crown jewel of Andhra cuisine. Sun-dried mangoes with hand-ground spices, aged to perfection.
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Authentic homemade pickles crafted with love by Amma, using recipes passed down through generations. No preservatives, just pure Andhra flavors.
Each jar tells a story of tradition, crafted with the finest ingredients and Amma's secret touch
₹299
The crown jewel of Andhra cuisine. Sun-dried mangoes with hand-ground spices, aged to perfection.
₹249
Sorrel leaves pickled with traditional spices. A tangy Andhra specialty that melts on your palate.
₹229
Fresh lemons cured in salt and spice blend. Zesty, refreshing, and absolutely addictive.
₹279
Crunchy garlic cloves soaked in aromatic oil. Perfect for garlic lovers seeking authentic taste.
₹249
Grated raw mangoes cooked with jaggery and spices. Sweet, sour, and utterly delightful.
₹299
Seasonal vegetables in traditional spice mix. A colorful celebration of Andhra flavors.
Where every recipe is a love letter
In a small village in the heart of Andhra Pradesh, there was a mother who believed that food was more than just sustenance — it was a way to preserve memories, pass down traditions, and share love across generations.
At age 12, Amma first learned the art of pickle-making from her own mother, watching carefully as weathered hands selected the perfect mangoes, ground spices with precision, and patiently sun-dried each jar to perfection. Those early lessons became the foundation of a craft she would refine for over three decades.
Today, Amma continues this tradition in her kitchen, where every pickle is made with the same care and attention she learned from her mother. No machines, no factories — just hands that know the right texture, eyes that recognize the perfect color, and a heart that puts love into every single jar.
— Amma
Because your family deserves the same authentic taste ours has enjoyed for generations
Made in Amma's kitchen, not a factory. Every jar carries her personal touch.
Just salt, oil, and spices. Nothing artificial, nothing harmful.
Recipes perfected since 1985, passed down through generations.
Freshness in every jar. Made in limited quantities for quality assurance.
Real stories from families who found the taste of home
Every bite takes me back to my grandmother's kitchen in Rajahmundry. This is the authentic taste I was missing in Bangalore.
I've tried so many store-bought pickles but nothing comes close. The Avakaya is absolutely divine!
Finally, pickles without any artificial nonsense. My kids love the Lemon pickle. Thank you, Amma!
The Gongura pickle reminds me of my Ammamma's cooking. Such attention to quality and taste.
Order now on WhatsApp and have Amma's homemade pickles delivered to your doorstep. Each jar is made fresh just for you.
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